Product Name 产品名称 : Golden Syrup 黄金糖浆
Brand 品牌 : Mei Wei Cai Ji 美味财记
Net Weight 净重量 : 1kg 公斤
Ingredient 原料 : Golden Syrup (Sugar Syrup) 黄金糖浆（糖浆）

Features 特点 :

• Special for Traditional Mooncake Crust 特用于传统月饼饼皮
• Helps Create a Golden-Brown Crust 使月饼饼皮色泽金黄
• Improves Crust Softness and Flavour 提升饼皮的柔软度与风味
• Ready to Use 即开即用
• Made in Malaysia 马来西亚本地出产

How to Use 使用方法 :

1. Mix the golden syrup with cooking oil and alkaline water according to your mooncake recipe.
   根据月饼配方，将黄金糖浆与食用油及枧水混合均匀。
2. Add flour and mix until a smooth dough is formed.
   加入面粉，搅拌成均匀顺滑的面团。
3. Allow the dough to rest before wrapping it around the mooncake filling.
   让面团静置后，即可包入月饼馅料。
4. Shape with a mooncake mould and bake according to your recipe.
   使用月饼模具压出形状，再按照配方进行烘烤。

Notes 注意 :

1. The amount of golden syrup, cooking oil and alkaline water should be adjusted according to your mooncake recipe.
   黄金糖浆、食用油及枧水的用量，请根据所使用的月饼配方调整。
2. Store in a cool, dry place and keep tightly sealed after opening.
   请存放于阴凉干燥处，开封后务必密封保存。
3. There may be slight differences between the picture and the actual product due to lighting and screen settings. Thank you for your understanding.
   由于拍摄光线及屏幕显示不同，图片与实物可能略有色差，敬请谅解。