Product Name / 产品名称: 4 Holes Jelly Mould 四孔果冻模具
Outer Dimension / 外部尺寸: 21.5cm x 21.5cm x 2.8cm
Inner Dimension / 内部尺寸: 8.5cm x 8.5cm x 2.5cm (for each jelly 每个果冻)
Temperature Range / 温度范围: -20°C to 120°C
Suitable For / 适用范围: Jelly, Agar-Agar, and Chocolate 果冻，燕菜(琼脂)和巧克力

Features 特点:

• Durable Material 耐用材料: Made from high-quality, food-grade material that can withstand temperatures from -20°C to 120°C. 采用高品质食品级材料制成，耐受温度范围从-20°C到120°C。
• Versatile Use 多用途: Perfect for making jelly, agar-agar, and chocolate, allowing you to create a variety of treats. 非常适合制作果冻、燕菜(琼脂)和巧克力，让您制作各种美味。
• Easy to Use and Clean 使用和清洁方便: easy release of moulded items and effortless cleaning. 轻松脱模和清洁。
• Uniform Shapes 均匀造型: Each mould creates perfectly shaped treats with uniform size and design. 每个模具均可制作出造型完美、大小均匀的美食。

Notes 注意:

• Ensure the mould is completely dry before use. 使用前请确保模具完全干燥。
• Suitable for use in freezers, refrigerators, and steam within the specified temperature range. 适用于冰箱、冷冻室和蒸煮，在规定的温度范围内使用。