Corn Meal / Corn semolina is the coarsely milled flour of the germ-free corn kernel. The corn germs are washed away from the kernel first for the production of corn oil. The remainder is ground and separated into various kernel sizes (mesh). The word semolina is derived from the Italian word 'semola', meaning 'bran'. The construction of the kernel behaves differently during preparation than ground flour. Kernels, for instance, have a greater ability to bind liquids. The starch of the kernel results in the thickening of a substance. Corn semolina offers a little more bonding than normal corn meal. / 玉米粗面粉是无菌玉米粒的粗磨面粉。 玉米胚芽首先从籽粒中洗掉，用于生产玉米油。 其余的被磨碎并分成不同的内核大小（网格）。 粗面粉这个词来源于意大利语“semola”，意思是“麸皮”。 在准备过程中，内核的构造与磨碎的面粉不同。 例如，内核具有更强的结合液体的能力。 内核的淀粉导致物质变稠。 玉米粗面粉比普通玉米粉提供更多的粘合力。

Corn semolina is produced from specially selected non-genetically modified corn. It is in the form of fine granules that is yellow to light orange in colour. Corn Semolina is highly recommended to be used as topping for pizza and bread crust. It is also suitable to be used in breading and battering, bakery products, cereal product, extruded snack food product, and as thickening agent. / 玉米粗面粉由特别挑选的非转基因玉米制成。 它呈黄色至浅橙色的细颗粒形式。 强烈建议将玉米粗面粉用作比萨饼和面包皮的浇头。 它也适用于裹面包屑和面糊、烘焙产品、谷物产品、挤压休闲食品和作为增稠剂。

Produced in a HACCP-certified plant that is dedicated to the handling and manufacturing of only non gm corn, we are able to comply to the strictest European Union (EU) regulation on non gm labeling. We also implement a very comprehensive food safety screening as part of our HACCP program and this includes the screening of pesticide residues, mycotoxins, pathogens and heavy metals on our raw materials and finished products. / 在经过 HACCP 认证的工厂生产，该工厂专门处理和制造非转基因玉米，我们能够遵守最严格的欧盟 (EU) 关于非转基因标签的规定。 作为 HACCP 计划的一部分，我们还实施了非常全面的食品安全筛查，其中包括对我们的原材料和成品中的农药残留、霉菌毒素、病原体和重金属进行筛查。